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Asian Dessert

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Need some sweetness after your meal? If so, this workshop will teach you how to whip up those local & Asian favourites: Mango Sticky Rice, Muah Chee & more!

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Explore the behind-the-scenes of making your favourite Southeast Asin Desserts in our workshop!

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What you will learn: 

  • Preparing ingredients used in Southeast Asian Desserts

  • Combining different ingredients to make a Southeast Asian Dessert

  • Understanding the characteristics of Southeast Asian Dessert

  • Plating & presenting Southeast Asian Dessert 

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Learn to make:

  • Mooncake

  • Ondeh-ondeh

  • Jiu Ceng Gao

  • Mango Sticky Rice

  • Peanut Muah Chee

  • HK Egg Tarts 

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Course Duration
18 hours

Funding Validity
10/12/21 - 9/12/23

Module
Southeast Asian Desserts (TGS-2021010169)

$486

Course fee funding only applies to Singaporeans & PRs.

Foreigners

Full Fees

$261

Baseline Funding:
50%

Remainder of course fees are SkillsFuture Credits Eligible.

PRs

Singaporeans below 40

$171

Mid-career Enhanced Subsidy: 70%

Remainder of course fees are SkillsFuture Credits Eligible.

Singaporeans 40 & above

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